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Elderflower Gin Sour

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A great Gin Sour showcases the perfect balance between sweet and tart. The 'sour' element comes from lemon juice. The use of an egg white creates a foamy top and a deliciously creamy mouthfeel. The addition of elderflower liqueur and our 1000 Piers Blueberry Gin brings a subtle fruit/floral sweetness to this classic 19th Century cocktail.

Ingredients

1 1/2 OZ 1000 PIERS BLUEBERRY GIN

1/2 OZ ELDERFLOWER LIQUEUR

1 OZ LEMON JUICE

OPTIONAL: 1 EGG WHITE


Method

First dry shake the egg white, shake for 10 secs. After shaking the egg white add your gin, elderflower liqueur, lemon juice and ice. Shake well. Pour into a coup glass.

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